Chocolate Mug Cake

By Cat Kemp

Whether you are only craving something small, are too lazy for a full fiasco of baking, or simply have a sweet tooth, this moist, rich, quick chocolate mug cake is sure to satisfy a sweet tooth. Ready in less than five minutes with minimal ingredients and only one bowl, there is no excuse not to try this decadent dessert. 

Ingredients:

  • ¼ cup flour
  • ¼ teaspoon baking soda
  • ⅛ teaspoon salt
  • ⅛ teaspoon baking powder
  • ¼ cup cocoa powder
  • 1 teaspoon vanilla extract
  • 3 tablespoons milk
  • 2 tablespoons vegetable oil
  • 1 tablespoon water

Directions:

  1. Combine all dry ingredients in your mug and thoroughly mix
  2. Add wet ingredients and mix until no powder remains
  3. Put your mix in the microwave for a minute and 30 seconds (Or until cooked to your desire)
  4. Enjoy!